Downtown Anassa Taverna

Restaurant

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CONTACTLESS & CURB SIDE PICK UP AVAILABLE UPON REQUEST

AVAILABLE DAILY FROM 5:00 PM – 9:00 PM

Lunch
Monday-Friday 11.30 Am -4.00 Pm, 

Brunch
Saturday-Sunday 11.30 Am -4.00 Pm

Dinner
Sunday- Wednesday 4.00 Pm- 10.30 Pm
Thursday-Saturday 4.00 Pm – 11.00 Pm

  • DINNER
  • BRUNCH
  • WINES

APPETIZERS

AVGOLEMONO SOUP
Chicken egg lemon with rice

OCTOPUS
Sushi quality, charcoal grilled with onions and capers.

ANASSA CHIPS
Thinly sliced zucchini and eggplant, lightly fried served with tzatziki.

SPREADS
Choice of 3
Tzatziki, fava, tirokafteri, skordalia, eggplant.

GREEK MEATBALLS
Veal, beef, pork with feta cheese and mint.

SHRIMP SAGANAKI
Sautéed shrimp, tomato sauce, feta, garlic and ouzo.

GRILLED SHRIMP
Premium quality fresh white shrimp simply grilled over mixed greens.

SAGANAKI
Traditional Kefalograviera cheese pan-fried.

FRESH CALAMARI
Pan-fried or grilled.

TUNA TARTARE
Soy-ginger dressing, avocado and crispy shallots.

GRILLED HALLOUMI
Over mixed greens and balsamic vinaigrette.

SALADS

Add a variety of supplementary items to your fresh salad:
Chicken $7, Shrimp (4) $14 , Salmon $15

BEET SALAD
Roasted red & golden, pistachio, manouri cheese, mint.

ROMAINE

Scallions, feta cheese, fresh dill, kalamata olives, creamy dressing.

CLASSIC GREEK

Tomato, cucumber, peppers, onions, capers, Kalamata olives and feta cheese.

ARUGULA

Baby arugula, shaved fennel, pine nuts, shaved parmesan, charred tomato vinaigrette. 

WHOLE FRESH FISH DISPLAY

Our selection of the freshest fish flown daily from the Mediterranean sea and the Atlantic Ocean. All fish is charcoal grilled with EVO oil, fresh lemon and sea salt. Ask your server or visit our fish display for seasonal availability.

BRANZINO 

PINK SNAPPER

RED SNAPPER

BLACK SEA BASS

Entrée - FROM THE SEA

LOUP DE MER (LAVRAKI)
Mediterranean sea bass grilled, extra virgin olive oil & lemon,
capers.

SNAPPER

Baked in parchment paper with rainbow vegetables, extra virgin olive
oil & lemon.

ORGANIC SALMON

Grilled, extra virgin olive oil & lemon, capers, served with spinach and rice.

CHILEAN SEA BASS
Oven-baked with onions, potatoes, tomato sauce and herbs.

TUNA
Served rare with red & golden beets and sauteed horta with garlic.

LOBSTER SPAGHETTI
With sweet garlic, fresh tomato sauce and fresh parsley.

LOBSTER RAVIOLI
Lobster ragout, ricotta in creamy tomato sauce.

Entrée - FROM THE LAND

LAMB KEBAB
2 ground lamb skewers served with oregano fries, mixed field greens, tzatziki and pita.

ORGANIC CHICKEN
Half chicken on-the-bone, served with oregano fries, tzatziki and grilled tomato.

LAMB CHOPS
3 rack of lamb served with roasted lemon potatoes and grilled asparagus.

NY STRIP STEAK
14oz Black Angus steak charcoal grilled with grilled vegetables or choice of potatoes.

SIDES

ASPARAGUS
Grilled and topped with EVO oil & lemon sauce.

POTATOES

Choice of roasted lemon potatoes or oregano fries.

SPINACH & RICE

Fresh spinach & rice in tomato and fresh dill.

SPINACH
Sautéed with garlic and EVO oil.

TRUFFLE FRIES
French fries, truffle oil, parmesan cheese.

HORTA
Sautéed with EVOO, garlic and fresh lemon.

GRILLED VEGETABLES
Seasonal mixed vegetables.

BROCCOLI RABE

Sautéed with garlic and feta.

SPECIALTY COCKTAILS

MARIA CALLAS
Fords London Dry Gin, Elderflower Liqueur, Grapefruit Juice, Fresh Lime Juice.

COOL ‘N’ CALM
Ketel One Citroen Vodka, Cucumber, Mint, Fresh Lime Juice.

SPICY PASSION
Dobel Diamante Tequila, Passion Fruit Puree, Fresno Pepper, Lime Juice, Aperol Float.

BOUGANVILLEA
ALB Vodka (gluten free), Muddled, Strawberries and Basil, Fresh Lime Juice, Simple Syrup.

SANTORINI SUNSET
Prosecco, Aperol, Orange Juice, Blood Orange Liqueur.

PEAR UP
Grey Goose Poire, Ginger Liqueur, Pear Puree, Fresh Lime Juice.

FRIDA
Siete Misterios Mezcal, Dobel Diamante, Pineapple Juice & Infused Herbs, Fresh Lime Juice, Agave Syrup.

ANASSA MULE
Stray Dog Greek Wild Gin, Fresh Lime Juice, Ginger Beer, Mastiha Candy Spoon.

HOUSE SANGRIA

SPARKLING WINE

PROSECCO
NV Lamberti, Italy

SPARKLING ROSE
Lamberti Extra Dry, Italy

WHITE WINE

PINOT GRIGIO
2020 Santi, Italy

CHARDONNAY
2018 Hess, California

RIESLING
2019 Corvidae, Richland WA

ASSYRTIKO
2020 Chateau Julia, Drama, GR

SAUVIGNON BLANC
2020 La Perriere, France

MOSCHOFILERO
2017 Troupis, Mantineia, GR

MALAGOUSIA
2020 Costa Lazaridi, Drama, GR

 

 

RED WINE

MALBEC
2019 Torino, Argentina

SHIRAZ
2019 Taltarni, Australia

MERLOT
2018 Hanging Vine, CA

CHIANTI
2017 Riserva Melini, Italy

AGIORGITIKO
2019 Kouros, Nemea

PINOT NOIR
2019 Matthew Fritz, Sonoma

COTES DU RHONE
2018 Arnaud, France

CABERNET SAUVIGNON
2018 Twenty Rows, Napa

 

BEER

ON TAP OR THE BOTTLE

Blue Point Seasonal

Goose Island IPA

Stella Artois

Hoegaarden

Peroni

Mythos (gr)

Vergina (gr)

Fix Hellas (gr)

Heineken

Amstel Light

APPETIZERS

AVGOLEMONO SOUP
Chicken egg lemon with rice.

OCTOPUS
Sushi quality, charcoal grilled with onions and capers.

SPREADS
Tzatziki, tirokafteri, eggplant, skordalia, fava.

SAGANAKI
Traditional Kefalograviera cheese pan-fried.

FRESH CALAMARI
Pan-fried or grilled.

GREEK MEATBALLS
Veal, beef, pork with feta cheese and mint.

SALADS

Add a variety of supplementary items to your fresh salad:
Chicken, Shrimp (4), Octopus, Salmon, Grilled Calamari

BEET SALAD
Roasted red & golden, pistachio, manouri cheese, mint.

ROMAINE
Scallions, feta cheese, fresh dill, kalamata olives, creamy dressing.

CLASSIC GREEK
Tomato, cucumber, peppers, onions, capers, Kalamata olives and feta cheese.

ARUGULA
Baby arugula, shaved fennel, pine nuts, shaved parmesan, charred tomato vinaigrette.

TAVERNA BRUNCH

Egg Whites Available Upon Request

EGGS ANY STYLE
With home fries.

OMELET
Choice of three: peppers, mushrooms, onions, spinach, bacon, swiss, feta, cheddar cheese.

FARMER’S OMELET
Leeks, ham, potato, gruyère cheese.

EGGS BENEDICT
Choice of: Canadian bacon or Smoked salmon on English muffin with Hollandaise sauce and mixed green salad.

EGGS FLORENTINE
Poached egg, English muffin, sauteed spinach, Hollandaise sauce, mixed green salad.

AVOCADO TOAST
Chimichurri sauce, avocado spread, cherry tomatoes, toasted whole grain, served with mixed green Salad.

BUTTERMILK PANCAKES
Choice of: plain, blueberry or chocolate chip.

WAFFLES
Served with fresh berries.

BAGEL AND LOX
Plain or everything bagel, Scottish smoked salmon, cream cheese, capers, tomato, onion.

GREEK YOGURT
With your choice of either: Granola, Berries and Banana or Chunky Apples and Cinnamon or Greek Honey and Walnuts

SIDES

HOME FRIES
With Onions and Peppers

CANADIAN BACON

APPLE SMOKED BACON

MIXED BERRIES

BAGEL AND CREAM CHEESE
Plain or Everything Bagel

LIGHT FARE

LAMB KEBAB
Two ground lamb skewers served with oregano fries, mixed field greens, tzatziki and pita.

BEEF BURGER
Sirloin beef burger served with oregano fries.

PASTA ALA GRECA
Rigatoni with sautéed spinach, garlic, roasted tomato and a touch of feta cheese.

LOBSTER RAVIOLI
Fresh lobster ragout, riccota in a creamy tomato sauce.

Entrée - FROM THE SEA

Our selection of the freshest fish is flown in daily from Mediterranean and Atlantic. Our chef de-bones your fish as thoroughly as possible, but you might see some leftover bones.

LOUP DE MER (LAVRAKI)
Mediterranean sea bass grilled, EVO oil & lemon, capers.

ORGANIC SALMON
Grilled, EVO oil & lemon, capers, served with spinach & rice.

Entrée - FROM THE LAND

Choice of Horta, Rice or Lemon Potatoes

CHICKEN BREAST
Served with oregano fries, tzatziki and grilled tomato.

LAMB CHOPS
Three racks of lamb served with roasted lemon potatoes and grilled asparagus.

NY STRIP STEAK
14oz Black Angus steak charcoal grilled with grilled vegetables or choice of potatoes.

 

CHAMPAGNE AND SPARKLING

CAVA RESERVA 2016 Mas La Mola, Spain
CREMANT D’ALSACE NV Francois Baur
CREMANT DE BOURGOGNE NV J.J Vincent
TAITTINGER NV Cuvee Prestige Brut
POL ROGER NV Brut
PERRIER-JOUET NV Grand Brut
MOET & CHANDON NV Imperial
VEUVE CLICQUOT NV Yellow Label
VALENTIN LEFLAIVE 2017 Blanc De Blancs, Champagne
MOET & CHANDON NV Rose
DOM PERIGNON 2009

GREEK WHITE

CHARDONNAY 2020 Zafeirakis, Tyrnavos
ASSYRTIKO 2020 Sigalas, Santorini
ASSYRTIKO 2019 Koutsoyannopoulos, Santorini
ASSYRTIKO 2020 Santo, Santorini
ASSYRTIKO 2016 Two Moons, Messenicolas, Thessaly
ASSYRTIKO 2017 Artemis Karamolegos, Santorini
ASSYRTIKO 2020 Manousakis, Crete
ASSYRTIKO 2020 Spyros Hatziyiannis, Santorini
ASSYRTIKO CUVEE 15 2020 Hatzidakis, Santorini
MALAGOUZIA 2020 Zafeirakis, Thessaly
MOSCOFILERO 2020 Palivou Estate, Anemos Peloponnese
VIDIANO AMPHORA 2019 Douloufakis, Crete
VIDIANO DAFNIOS 2020 Douloufakis, Crete
VIDIANO ASPROS LAGOS 2019 Douloufakis, Crete
VIDIANO 2019 Young Vines, Iliana Malihin, Crete
SAUVIGNON BLANC 2020 Alpha Estate, Florina
AIDANI 2020 Hatzidakis, Santorini
RODITIS 2017 Tatsis, Alepou, Macedonia
KOURITES 2019 P.G.I. Velventos, Kamkouti
ROBOLA 2019 Sclavos Vino di Sasso, Cephalonia

AMERICAN WHITE

CHARDONNAY 2016 David Bruce, Rusian R Valley
CHARDONNAY 2018 Cuvaison, Napa Valley
CHARDONNAY 2019 EnRoute, Russian River Valley
CHARDONNAY 2019 Clos du Val, Carneros
CHARDONNAY 2018 Ramey, Russian River Valley
CHARDONNAY 2019 Cake Bread, Napa Valley
CHARDONNAY 2019 Kistler, Sonoma
SAUVIGNON BLANC 2019 Merry Edwards, Sonoma
PINOT GRIS 2017 Bethel Heightst, Oregon

OTHER WHITES

SAUVIGNON BLANC 2020 Cloudy Bay, New Zealand
SAUVIGNON BLANC 2019 Greywacke, New Zealand
SAUVIGNON BLANC 2019 Neumeister, Austria
SAUVIGNON BLANC 2018 Monte Xanic, Viña Kristel, Mexico
SAUVIGNON BLANC 2018 Colterenzio, Italy
MATAOSSU 2018 Aprua, Italy
GAVI DI GAVI 2019 La Scolca Black Label, Italy
GAVI 2019 Bersano, Nizza Monferrato, Italy
BLANC-FUME 2018 Pascal Jolivet, France
SANCERRE 2018 Guillerault-Fargette, France
SANCERRE 2019 Pascal Jolivet, Loire, France
PINOT GRIS 2018 Hugel, France
CHABLIS 2018 Billaud Simon, France
RIESLING 2019 Francois Baur, Alsace
POUILLY-FUISSE 2019 Chateau Fuisse, France
PULIGNY-MONTRACHET 2018 Leflaive, France
CHASSAGNE MONTRACHET 2016 Maltroye, France
ALBARINO 2017 Castro Martin, Spain
GRUNER VELTLINER TABOR 2018 Forstreiter, Austria
CHARDONNAY 2018 Numen Paololeo, Solento, Italy

GREEK REDS

CABERNET SAUVIGNON 2014 Pyli, Drama
AGIORGITIKO 2017 Skouras, Nemea
AGIORGITIKO 2015 Lafazanis, Nemea
AGIORGITIKO 2020 Palivou Estate, Anemos Peloponnese
XINOMAVRO BLEND 2017 Alpha Estate, Amyndeon
XINOMAVRO 2011 Tatsis, Goumenissa, Macedonia
XINOMAVRO 2016 Karydas, Naoussa
KOURITES 2018 Kamkouti, P.G.I Velventos
SYRAH 2016 Alexakis, Crete
TSAPOURNAKOS 2017 Velventos, West Macedonia
LIMNIO 2016 Vourvoukeli, Thrace

AMERICAN REDS

ZINFANDEL 2018 The Terraces, Napa Valley
PINOT NOIR 2019 Lyric By Etude, Santa Barbara
PINOT NOIR 2017 Benovia, Russian River Valley
PINOT NOIR 2018 Foley, Santa Rita Hills
PINOT NOIR 2018 Aeolian Bethel Heights, Oregon
PINOT NOIR 2018 Maison L’Envoyè, Oregon
CABERNET SAUVIGNON 2019 Twenty Rows Reserve, Napa
CABERNET SAUVIGNON 2018 Beckmen, Santa Ynez
CABERNET SAUVIGNON 2016 Gundlach Bunschu
CABERNET SAUVIGNON 2018 Clos Du Val, Napa
CABERNET SAUVIGNON 2017 Robert Craig, Napa
CABERNET SAUVIGNON 2018 Buehler, Napa Valley
CABERNET SAUVIGNON 2018 Sequoia Grove, Napa
ZINFANDEL 2019 Ridge East Bench, CA
MERLOT 2018 Stag’s Leap, Napa Valley
PETIT SYRAH 2018 Michael David, Lodi, California
SYRAH 2019 Beckmen, Santa Ynez Valley, CA

OTHER REDS

BAROLO 2014 Mauro Veglio Arborina, Italy
BAROLO CLASSICO 2014 Ca’Viola, Italy
RIOJA 2015 Luis Alegre, Spain
VI D’ALTURA 2016 Mas La Mola, Spain
CRIANZA 2018 Bod. Arzuaga, Ribuera del Duero
MONTEPULCIANO D ABRUZZO 2016 Le Coste, Italy
MONTEPULCIANO D ABRUZZO 2015 Vizarro, Italy
BARBERA D’ALBA 2018 Marchesi di Barolo, Piedmont
BAROLO BUSSIA 2016 Corsini, Italy
ROSSO DI MONTALCINO 2019 Le Chiuse, Italy
NERO D’ AVOLA 2016 Rapitala, Italy
BARBARESCO 2015 La Spinona, Italy
VALTELLINA NEBBIOLO 2016 Nino Negri, Italy
BRUNELLO DI MONTALCINO 2016 Barbi, Italy
DOLCETTO DI ALBA 2019 Ruggeri Corsini, Italy
TEMPRANILLO 2009 Castillo di Cuzcurrita Reserva Especial
CHIANTI CLASSICO RISERVA 2015 La Selvanella
CHATEAU CROIX BONIS 2015 Saint Estephe, FR
CHATEAU HAUT-BEAUSEJOR 2016 Saint Estephe
CHATEAU DURFORT-VIVENS 2015 Margaux
GIGONDAS 2019 Domaine Cayron, Rhone, France
CROZES HERMITAGE 2018 Vidal-Fleury, Rhone, France
CHATEAUNEUF DU PAPE 2017 Mont Redon, France
MALBEC 2019 El Esteco, Salta, Argentina
SHIRAZ 2017 Leeuwin Estate, Australia
SYRAH 2018 Monte Xanic, Calixa, Mexico
CABERNET SAUVIGNON 2019 Odfjell, Chile

SOMMELIER SELECTION

WHITES

VIDIANO 2020 Old Vines, Malihin, Crete, GR
ROBOLA 2019 Sclavos Lacomatia, Cephalonia, GR
ASSYRTIKO 2018 Skitali, Hatzidakis, Santorini, GR
CHARDONNAY 2018 Emmanuel Rouget, Cotes de Blancs, FR
CLOS DU CAILLOU 2020 Chateauneuf-du-Pape, FR
CHABLIS 2018 Vincent Couche, Vielles Vignes, FR

REDS

XINOMAVRO 2017 Magoutes Parcel Selection, Macedonia, GR
XINOMAVRO 2016 Domaine Tatsis Decennium, Macedonia, GR
KONIAROS 2015 Domaine Nerantzi, Macedonia, GR
PINOT NOIR 2014 Michel Gay et Fils, Corton-Renardes GC, FR
PINOT NOIR 2018 Morey-St-Denis “La Riotte” 1er Cru, FR
CHATEAU VIEUX TAILLEFER 2016 S.-Emilion Grand Cru, FR

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